Thursday, May 14, 2020
Essay on Organic versus Non-Organic Food and Food Production
Have you ever wondered what the difference is between organic and non organic food? Some may say there arenââ¬â¢t any differences in the food itself, but the real difference lies in the means of producing the food. The controversy here is the environmental effects of different farming methods. Some believe that organic farming methods are better than conventional farming methods and some believe the opposite. There are many factors to determine which method is better but we are here to investigate the environmental aspect of the question. In short organic farming is a method of farming where the techniques used are less damaging to the environment by not using synthetic chemical fertilizers and herbicides and limiting the amount ofâ⬠¦show more contentâ⬠¦Organic farming has a more environmentally friendly approach and again the motive is money but the effects arenââ¬â¢t overlooked due to profits as they are in conventional farming. ââ¬Å"The difference that sets o rganic farmers apart from conventional farmers is a holistic approach to the land and animals that is founded, primarily, on long term, natural processes. This approach avoids the use of synthetic chemicals, is more environmentally friendly, protects animals from in humane treatment, and promotes biodiversity ââ¬â the wide variety of plant and animal species and ecosystems typically found in natureâ⬠(Miller 15). Another article states that ââ¬Å"Organic farming has a different philosophy. It sees farmers as stewards of the land, harvesting its fruits while they care of it so that they can leave it to future generations in a condition as good as, or better than, it was when they started farmingâ⬠(Singer Par 2). The mindset of the two types of farming is nowhere near the same and probably never will be unless a major environmental disaster occurs and causes people to change the way they think. Conventional farmers use synthetic fertilizers, pesticides and herbicid es to help maintain high yields in order to fight ââ¬Å"world hungerâ⬠and increase profits. ââ¬Å"Organic farming can feed about 3 billion people, not the 6 billion that we now have, or the 9Show MoreRelatedThe Food Of Organic Foods1413 Words à |à 6 Pagestoxic if one does not know that much about the foods they are buying. Too many people put aside the fact that we may be harming our bodies from all of the toxins from non-organic foods we are eating or drinking every day. Finding out the truth of all the non-organic foods people have been giving their family versus the organic foods they should be giving their families, will have some people thinking twice about whether or not they should buy an organic product. There are many reasons why people shouldRead MoreOrganic Farming Can Not Feed The World Essay1740 Words à |à 7 PagesAgricultural Revolution, farming has always been organic. As the human population grew, conventional farming, farming with non-organic method s (using synthetic fertilizers and pesticides), became prevalent to satisfy the populationââ¬â¢s demand for food. 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However, a large portion of the advertising created for food in America is focused on unhealthy foods and products, many of which are nutritionally poor and easily accessible to much of the population. This results in a contradictory ideal towards improvement of health, where individuals will constantly eat unhealthy foods and struggle to lose the weight that they will knowingly gain. If people in the modern American society were to focus more on consuming organic foods and productsRead MoreOrganic Vs. Conventional Farming1364 Words à |à 6 PagesOrganic farming, a new and upcoming industry is booming, however people are beginning to scrutinize the price of organic and naturally grown food and the validity of itââ¬â¢s value to health. Consumers paying the lofty price for their organic food contend it is saving them trips to the doctor and protecting them from the countless stacks of future hospital bills with regard to poor health. Consequently, to all the other people still buying into the cancer causing products produced by conventional farmingRead MoreFood Carbon Footprint1117 Words à |à 5 Pagesonly provide a very rough assumption of an individualââ¬â¢s food carbon footprint, and should only be used as a tool to help approximate ones own data. Since this calculator is based off information for the UK, the calculation results will most likely be distorted for an individual not residing in the UK. The calculatorââ¬â¢s credibility could increase if the survey was more extensive which would generate more detailed information about ones food consumption. In order for a calculator to give robustRead MoreVegetarian Vs. Meat Eater1468 Words à |à 6 Pagesdiet for their glowing skin. The reasons for choosing to be a vegetarian vary from person to person. Some may view it as inhumane to kill animals for food. Many vegetarians compare the meat on their plate to a family pet. Focusing on the fact that an innocent animal had to die in order to satisfy onesââ¬â¢ hunger. When raising animals for mass production, corn fed and soy is cheap way to go. However, cheap is not always better. Choosing feed that is high in protein means the animals can have a hard timeRead MoreOrganic Products And Non Organic Foods Essay1240 Words à |à 5 PagesOrganic products and non-organic foods have been a subject of interest for me for a great amount of time because I have often questioned whether there really was a difference between the two types of products. I always wondered what the nutritional, economic, laborious, and pollution differences were, if any, in the creation of the two types of products. . Through research, I have discovered a few sources from claiming data, which permits me to focus more than a physical distinction of the two. InRead MoreSmall Vs. Large Organic Farming1583 Words à |à 7 PagesThe general public sees any type of organic food as being produced ââ¬Å"straight out of a backyard gardenâ⬠or ââ¬Å"right off of the family farmâ⬠. But is it really freshly picked tomatoes right out of Grandma Maeââ¬â¢s garden or chicken breast from a local farm? If the food purchased is from Whole Foods or the organic section at Walmart, then that probably is not the case. Large organic farms are what usually supply Whole Foods and other larger chain stores that have organics. They are not what people initiallyRead MoreGmo And Non Organic Fruit Or Vegetables?1709 Words à |à 7 PagesGMO in Our Foods Have you ever wondered what is in your fruit or vegetables? Have you ever compared fruit or vegetables that are organic versus non-organic? Have you noticed that non-organic fruit appears to be a lot bigger than organic fruit? It is because of genetically modified food. Genetically modified food, also known as GMO, are foods that have had the DNA changed by scientific experiments that are not natural. Before GMO, herbicides and pesticides had to be used lightly because it would
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